Kuttu Atta (Buckwheat Flour)

Description

Buckwheat or Kuttu contains healthy carbohydrates. It scores very low on the Glucose Index list and does not cause an unhealthy sugar spike in the body after a meal.  Buckwheat Flour or Kuttu Atta is full of high-quality proteins too. It had more of the amino acid lysine than regular everyday grains. Lycine promotes wound healing by helping build more collagen, improves the absorption of calcium by the body, reduces anxiety, and protects and treats cold sores. It is the building block of the body and is sold as a supplement for people to benefit.

Benefits

• Full of essential vitamins and minerals
• Contains a lot of fiber
• Helps keep body weight in check
• Full of high-quality proteins

Disclaimer

This content including advice provides generic information only. It is in no way a substitute for qualified medical opinion. Always consult a specialist or your own doctor for more information. Make sure you consult your doctor before you switch to any product that’s mentioned here.

A product of India.